Rachael Ray

Las Vegas Weekly : - She’s like meatloaf

Source: Las Vegas Weekly Stories

Which brings me to Rachael Ray. Yes, she does ads for Dunkin’ Donuts and Price Chopper. Yes, she says “Yum-o.” Yes, she abbreviates extra virgin olive oil to EVOO, which even a simple man burdened with a keen and painful yearning for ...

Published Thu, Nov 20

Rachael Ray makes a Cran-Raisin Barbecue Sauce over Chicken

Source: YouTube

BBQ chicken ... with a twist! Ingredients * 3 tablespoons EVOO - Extra Virgin Olive Oil * 4 boneless skinless chicken breasts * Salt and ground black pepper * 2 slices bacon, chopped * 1 small red onion, chopped * 2 tablespoons Worcestershire sauce * 2 tablespoons brown sugar * 2 tablespoons ap...

Published Wed, Nov 19

The Anti Hair Slave: EVOO & Hair Care

Source: The Anti Hair Slave

EVOO is not a term coined by Rachael Ray, instead it's been being used on various hair boards for ages. EVOO or extra virgin olive oil has been being used on African American hair for ages, to coat and protect the hair and also as a ...

Published Tue, Nov 18

Warm Up with Winter Vegetable Stew with Pork

Source: freespiritwriter (WordPress)

Winter Stew with Pork, recipe, food 2 T. EVOO Salt and pepper to taste 1-2 c. chicken stock or broth (I used my own stock) 1 ½ t. ground cumin (I used pepper flakes) 1 can (28 oz or 2-15 oz) diced tomatoes – I use the garlic & onion spiced one 2 T. fresh or dried rosemary, finely chopped

Published Tue, Nov 18

Rachael Ray makes a Day After Turkey and Gravy with Whole Wheat Spaghetti

Source: YouTube

Tired of sandwiches? Make pasta with leftover turkey instead. Ingredients * 1 pound whole wheat spaghetti * Salt * 2 tablespoons EVOO - Extra Virgin Olive Oil * 1 pound mushrooms, quartered or thinly sliced * 1 fresh or dried bay leaf * 4 to 5 sprigs thyme leaves, removed from stems * Ground bl...

Published Tue, Nov 18

Spinach Stuffed Pork Tenderloin

Source: andshecancook (WordPress)

Roll the tenderloins back up and place them seam-side down on a nonstick baking sheet. Coat them with EVOO, salt, pepper and the orange juice, pop them into the oven and roast for 15-20 minutes, or until the internal temperature reaches 140-145°F. Transfer the meat to a cutting board and let...

Published Sun, Nov 16

Rachael Ray makes a Chipotle Bacon-Wrapped Shrimp

Source: YouTube

Serve this appetizer at your next party to get things started with a kick. Ingredients * 16 medium-size shrimp, peeled and deveined, tails still on * Salt and ground black pepper * 2 tablespoons EVOO - Extra Virgin Olive Oil, divided * 2 tablespoons of adobo sauce from 1 can of chipotles in ad...

Published Fri, Nov 14

Rachael Ray makes Sloppy Joe Manicotti

Source: YouTube

Rach fills manicotti shells with Sloppy Joe filling. Ingredients * 1 12-piece package manicotti shells * 1 tablespoon EVOO – Extra Virgin Olive Oil * 1 small onion, finely chopped * 3/4 pound ground beef * 1 28-ounce can tomato sauce * 1 tablespoon brown sugar * 2 tablespoons Worcestersh...

Published Thu, Nov 13